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  • The Labor Department releases the monthly jobs on Friday. To help put this critical economic indicator together, hundreds of people work the phones for the Bureau of Labor Statistics.
  • In the last century, Basque people fleeing Francisco Franco's dictatorship flocked to America. "Hidden Kitchens" explores their world of outdoor, below-the-ground, Dutch oven cooking traditions.
  • The country singer reflects on his time in prison and several of his greatest hits in conversation with Terry Gross in 1995.
  • Beloved chef Madhur Jaffrey prepared for a life on stage and screen as an actress — but her longing for the food of her childhood led her to her other career. She looks back on her days in film and in the kitchen with NPR's Renee Montagne.
  • Did you forget to make a dinner reservation? Don't panic: Chef Nigella Lawson is here to help with some suggestions for a heartfelt, home-cooked meal. She talks with NPR's Steve Inkseep about her simple but sexy Date Steak ... and for dessert? Churros in hot, chocolate dipping sauce.
  • In 1994, an unexpected call from a banker gave Mort Zachter his first clue that his family had a net worth in the millions. Zachter, who been living paycheck to paycheck, tells the story of the family business that led to a surprising windfall in Dough.
  • Hurricane Irma devastated the Caribbean island of St. Thomas, and another major hurricane may be on the way. St. Thomas depends on tourism, and it's uncertain when the tourists will return.
  • Buried under the drifts in Washington, D.C., we turn to artful descriptions of snow from some favorite writers — in the hands of a good storyteller, snow can be magical, or monstrous. We sample works from Ezra Jack Keats, Laura Ingalls Wilder and, of course, Robert Frost.
  • This season's standouts praise America's culinary traditions from coast to coast — and everywhere in between. Authors of these plainspoken and charming cookbooks craft memorable recipes around just a few well-chosen flavors: meals for every day that are anything but.
  • Rising prices at the grocery store and elsewhere are putting a strain on family budgets. Retailers are making adjustments, offering smaller package sizes and more discount options.
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