-
Here at Louisiana Eats , we love a good ghost story. And in the ten years we’ve been on the air, we’ve heard some really spooky ones! This week, we...
-
Located just across Lake Pontchartrain from New Orleans, the area widely known as Louisiana's Northshore is a mere 40 minute drive from the French...
-
Covid-19 has wreaked havoc on businesses of all stripes, none more than the hospitality industry. In that struggling sector, there is one category...
-
If you've ever had a New Orleans Po-Boy then you know it's all about the bread... Real New Orleans French bread is something you can't just get anywhere...
-
On August 29th, 2005 Hurricane Katrina and the resulting levee failures changed everything for many Louisiana residents. This week, we hear stories...
-
There’s no getting around it – August is HOT down here in Louisiana, so we thought a virtual vacation in Scandinavia just might provide a little chill....
-
On this week's show, we’ve got your full pandemic market report. We begin with Darlene Wolnik , training and technical assistance director for the...
-
On this week's show, we’re celebrating the 10th anniversary of our show's debut! We've dug through our archives for some of our favorite moments over...
-
On this week's show, we learn what some local activists, restaurateurs, and food producers are doing to try to stay viable while keeping everyone safe...
-
Is a career in food the right choice for you? On this week’s show, we’re exploring culinary careers from all angles. We begin by looking at two...